The Venturino bar, pastry shop and ice cream parlor opens in Soverato in 2019 with thirty years of experience from another activity still active located in Badolato since the year 2000. All production is own, handcrafted and trying to respect popular traditions as much as possible. love and passion for his work and to satisfy customer requests leads him to create true works of art. His innovating does not stop even in front of a simple puff that always tries to make it not only better and better but also beautiful and enchanting to the eye so as to create an increasingly rich but above all colorful showcase
