The San Michele bakery, in Vibo Valentia, located precisely on the main road between Piscopio and the A3 Salerno-Reggio exit of Serra San Bruno, has been producing genuine products for over thirty years.
Our company, founded way back in 1984 from the commitment and dedication to the work of our parents, is still family-run today. In recent years our aim has been: to work to guarantee high quality to our customers who are numerous throughout Italy.
We are always aimed at adopting new processing techniques and cutting-edge equipment that allow us to improve production and always satisfy the needs of a heterogeneous clientele in the best possible way.
To achieve excellent quality we use the best flours and raw materials supplied to us by the white art market.
We were born as artisans with the desire and aim to never set limits and with an eye always turned to the future of our company, committing ourselves with a lot, a lot of will.
Our products, with the flavor and fragrance that distinguishes them, conquer the most demanding palates.
We are always working to satisfy you.
