La Rondinella is a family run farm with the aim of offering and transmitting healthy and natural traditions and fruits of the land to their guests. Everything that is served on the Rondinella tables, from the most elaborate dishes to the simplest ones, fruit, vegetables, wine, oil, cheese, spices, everything is produced within their farm. The activity of the company is incessant and continuous and is linked to the seasonality of the products. Everything takes place in a landscape expertly cared for by laborers and industrious women in a splendid setting surrounded by sea and mountains.
